Kawamata Shamo

Kawamata shamo is a branded chicken of Kawamata Town in Fukushima. Improved from the shamo game fowl once bred for cockfighting, the birds are raised free range in spacious surroundings and grown slowly over time.

Highlights

Compared with ordinary chicken, it is marked by a firm bite and a deep umami that spreads as you chew. Its fat is refined and rich in flavor compounds, and it shines across a wide range of dishes from grilled skewers to parent and child rice bowls and hot pots. Many local shops offer menus built around Kawamata shamo, letting you savor this prized bird to the full.

Enjoying the Seasons

Charcoal grilled skewers are popular year round. In the cold season a hot pot in which the shamo umami melts out warms the body. In an oyako donburi the springy chicken contrasts wonderfully with soft, silky egg.

Access and Basic Information

It can be tasted at restaurants in Kawamata Town and at some shops in Fukushima City. It is available through hometown tax gifts and mail order, and can be bought as fresh meat for home cooking. The whole town works to protect and nurture the brand.

A Quick Tip

Shamo tends to toughen if overcooked. Grill the skewers on the rare side to savor the moist texture and umami.