Nasu Eggs and Sweets in Tochigi

The Nasu highlands in northern Tochigi are a summer resort blessed with rich nature, where high quality eggs are produced. A branded egg known here for its rich, golden yolk comes from hens raised on carefully chosen feed. Puddings and baked treats made with these eggs have become beloved sweets that are essential to a highland visit.

Highlights

The Nasu highlands are dotted with sweets shops that use their own farm eggs or locally produced ones. Pudding made with rich eggs offers a smooth texture and deep flavor, and because it is simple, the quality of the eggs shows through directly. Baked goods such as baumkuchen and roll cakes are also plentiful, and some cafes attached to farms let you enjoy them with freshly milked dairy.

Enjoying the Seasons

Because Nasu sits at high elevation and stays cool even in summer, enjoying sweets while escaping the heat makes summer travel especially pleasant. Driving through the green highlands while hopping between cafes is a wonderful experience. With autumn foliage and winter snow scenes, savoring rich pudding and cake amid the changing seasons is a charm unique to Nasu.

Access and Basic Information

Sweets shops and farm cafes are scattered in the area leading from JR Nasushiobara and Kuroiso stations toward the Nasu highlands. Access from the Nasu interchange on the Tohoku Expressway is good, making it well suited to a driving trip. Popular shops get crowded on weekends, so allowing plenty of time as you tour is recommended.

A Quick Tip

If you plan to visit several shops, traveling by car is convenient. At cafes attached to farms you can see the egg and dairy production up close, which deepens your appreciation of the flavor.