Miyazaki Food Guide: Chicken Nanban, Charcoal Chicken & Hiyajiru

Chicken Nanban

Miyazaki's greatest culinary export — fried chicken soaked in sweet vinegar and topped with generous tartare sauce. Now enjoyed all over Japan.

Jidori Charcoal Chicken

Miyazaki's native jidori chicken is grilled slowly over charcoal until chewy and deeply flavoured — a premium izakaya staple.

Hiyajiru

A cold soup of barley miso, grilled fish, cucumber and ginger poured over rice — the ultimate Miyazaki summer dish.

Karakara-men Spicy Noodles

Miyazaki's spicy local noodle dish uses konjac noodles, minced pork and chives in a fiery broth with adjustable heat levels.

Miyazaki Mango

Japan's top mango producing prefecture. The "Egg of the Sun" brand commands premium prices and makes the perfect gift.

Access

Most izakayas and restaurants are in the Nishitachi entertainment district of Miyazaki City. Miyazaki mangos are sold at local supermarkets and tourist facilities.